This almond flour chocolate cake is moist, fluffy, rich and decadent. It’s also naturally gluten free, refined sugar free and made with only 5 simple ingredients. This almond flour cake is quick and easy to make using one bowl and a whisk.
Pour the almond chocolate cake batter into the prepared cake pan. Bake for 27-33 minutes for a 9-inch cake pan. For an 8-inch cake pan, bake for 30-40 minutes.