Mini Pancakes
olivesnthyme.com
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These mini pancakes are light and fluffy silver dollar pancakes. They’re easy to make using basic pantry ingredients. These tiny pancakes are perfect for a fun and quick breakfast everyone will love.
olivesnthyme.com
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In a mixing bowl, whisk the sifted flour, sugar, baking powder, baking soda and salt together until well combined.
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In another mixing bowl whisk the egg. Then whisk in melted butter, milk, lemon juice and vanilla exrtact together until smooth and well combined.
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Whisk in the wet ingredients with the dry until just combined with some lumps. Do not overmix the pancake batter.
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Heat a non stick skillet or griddle to low- medium heat. Melt some butter on the skillet.
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Using a teaspoon, drop a heaping teaspoon size amount of mini fluffy pancake batter onto the hot skillet.
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When bubbles start to form, pop and stay on surface of the pancake, it’s time to flip. Flip the pancakes and cook 1 more minute.
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Serve these mini pancakes with maple syrup and fresh fruit.
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Get the recipe by clicking the button below!
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