This pumpkin apple bread is a pumpkin based bread filled with shredded apples and pumpkin spice. Top with a dusting of powdered sugar and cinnamon spiced maple whipped cream.
Pour the pumpkin apple bread batter into the prepared loaf pan. Bake on the center rack at 350 F (177 C) for 50-65 minutes. Cool in the pan for 30 minutes.
Make the spiced maple whipped cream by whisking heavy cream, maple syrup, powdered sugar, ground cinnamon, vanilla extract, maple extract, and salt together.