Funfetti Frosting
olivesnthyme.com
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This funfetti frosting is a rich and creamy from scratch vanilla buttercream filled with colorful sprinkles. It’s quick and easy to make using 5 simple ingredients.
olivesnthyme.com
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Pull the butter out about 30 - 60 minutes before making the recipe.
Step 1:
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Cream the softened butter until smooth.
Step 2:
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Mix in the sifted powdered sugar ½ cup (60 g) at a time, beating each addition of powdered sugar until incorporated.
Step 3:
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Once all the sugar has been added, mix in the vanilla extract, salt and 3 tablespoons (45 ml) heavy cream.
Step 4:
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Beat on high for 6 - 8 minutes or until the frosting is to your desired consistency.
Step 5:
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Once the buttercream is light and fluffy, fold in the rainbow sprinkles to make the vanilla buttercream into funfetti frosting.
Step 6:
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Prepare the frosting for topping cakes or cupcakes or to store until you are ready to use.
Step 7:
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Get the recipe by clicking the button below!
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