Air Fryer Apples

Air fryer apples are maple glazed, cinnamon spiced apples made in the air fryer. These air fry baked apples are a quick, easy to make and taste just like warm apple pie filling.

Preheat the air fryer to 375 (190 C).

Step 1:  

Peel, core and cut the fresh apples into slices or chunks. Make sure to cut the apples into even sized pieces. This ensures the apple pieces fry evenly and at the same time.

Step 2:  

Toss the apples in a bowl with oil, 1 tablespoon of maple syrup and ground cinnamon until all the apple chunks or slices are fully coated.

Step 3:  

Lightly spray the air fryer tray or basket with a non stick cooking spray. Place the diced apple pieces in a single layer.

Step 4:  

Air fry for 5 - 6 minutes. Then carefully pull the air fryer basket out, flip each of the apple pieces and return to the air fryer for an additional 5 - 6 minutes.

Step 5:  

Air fry the apples for 10 - 12 minutes total or until your preferred level of caramelization.

Step 6:  

After the apples are air fried, cool the them slightly until warm. Serve as is or with ice cream, whipped cream, yogurt or to top a simple bowl of oatmeal.

Step 7:  

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