Chocolate Covered Oreos Recipe
These chocolate covered Oreos are an easy, beautiful and delicious holiday cookie. Learn how to make perfect chocolate dipped oreos using Oreos, chocolate, melting candy and sprinkles. Make these rich and festive chocolate dipped treats for with your next cookie box or cookie swap!
Equipment
- 2 microwave safe bowls
- 1 wax paper or parchment paper
- 2 forks for dipping
Ingredients
- 12 Oreos
- 8 oz. white chocolate melting wafers
- 8 oz. milk, semi sweet or dark chocolate melting wafers
- ¼ cup holiday themed sprinkles
Instructions
- Pour the chocolate melts into microwave safe bowls. Heat in 30 second increments in the microwave until the chocolate is fully melted. Stir the chocolate in between each increment.
- Once the chocolate has melted dip each side of the Oreo into the chocolate. Use a fork to flip the cookie from one side to the other.
- Place the chocolate dipped oreos onto a large piece of wax paper.
- Set the chocolate covered oreos for a couple of minutes before topping with sprinkles or a drizzle of chocolate. These chocolate covered cookies need about 20-30 minutes to set. Set the cookies faster by chilling them in the fridge for 10-15 minutes.
Notes
Store leftover chocolate covered treats: These oreos covered in chocolate and sprinkles store well in an airtight container at room temperature for up to four weeks.
Turn these chocolate covered oreos into Oreo Pops. To do this simply insert a popsicle stick into the filling of the sandwich cookie before dipping it into the melted chocolate. Dip the Oreo cookie into the chocolate and then onto wax paper to top with sprinkles and to set.
Toppings: Feel free to use salted caramel, melted peanut butter, finely chopped nuts, crushed pretzels or even desiccated coconut instead of sprinkles.
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