Pineapple whip is a refreshing, light and creamy copycat Dole pineapple whip recipe. This 4 ingredient pineapple whip recipe is inspired by the frozen pineapple dessert at Disney.
Grab a high speed blender or food processor. Add the frozen pineapple, coconut cream, powdered sugar and lemon juice to the blender or food processor. Pulse 5 - 10 times to incorporate the ingredients.
The texture will transform form icy clumps of pineapple to smooth and creamy pineapple soft serve. If needed, add more sugar, cream or lemon juice to taste.
Once the whipped pineapple is creamy and to your preferred taste, scoop and serve immediately or transfer the mixture to a freezer safe and airtight container.
To get that signature Dinsey Dole whip swirl, freeze the mixture for about 20 - 30 minutes. Then scoop the mixture into a piping bag fitted with a 1M piping tip. Pipe the whipped pineapple into a serving glass or cup and enjoy.