Christmas Cookie Fudge
olivesnthyme.com
Learn more
This Christmas cookie fudge is a super quick, easy and delicious sugar cookie fudge made with white chocolate and condensed milk, topped with festive red and green sprinkles.
olivesnthyme.com
Learn more
Line the bottom and two sides of an 8x8 pan with parchment paper.
Step 1:
Recipe
Pour the sugar cookie mix, sweetened condensed milk and white chocolate into a medium sauce pan.
Step 2:
Recipe
Heat the ingredients over medium heat. Stir several times to encourage all the ingredients to melt evenly and to prevent burning.
Step 3:
Recipe
Once everything is melted, smooth and well combined, remove the sugar cookie fudge mixture away from the heat. Stir in the vanilla extract.
Step 4:
Recipe
Pour the smooth and well combined Christmas cookie fudge into a parchment lined 8x8 or 9x9 pan. Top with your choice of sprinkles.
Step 5:
Recipe
Transfer the fudge to the fridge to set for 1-2 hours. To remove, run a knife along any unlined edges of the pan.
Step 6:
Recipe
Use the excess parchment to lift the fudge out of the pan. Slice into your desired number of pieces and enjoy!
Step 7:
Recipe
Get the recipe by clicking the button below!
Recipe