Red Velvet Cake Mix Cookies Recipe
Red velvet cake mix cookies are soft and chewy red velvet cookies with creamy white chocolate chips. What makes this red velvet cookies from cake mix the best recipe is that you only need a few simple ingredients to make them. They’re the perfect easy to make, holiday cookie you can enjoy all year long.
Equipment
- 1 whisk and flexible spatula or spoon
- 1 medium (2 tablespoon, 30 ml) cookie scoop optional
- 2 baking sheets
- 2 parchment papers
Ingredients
- ½ cup (113 g) unsalted butter
- 1 15.25 oz. boxed red velvet cake mix
- 1 teaspoon cornstarch
- ½ teaspoon salt
- ¼ cup (50 g) granulated sugar
- 2 large eggs, room temperature
- 1 teaspoon (5 ml) vanilla extract
- 1 cup (170 g, 6 oz.) white chocolate chips
Instructions
- In a small bowl, melt the butter and cool in the fridge for about 10 minutes.½ cup (113 g) unsalted butter
- In a mixing bowl, whisk the red velvet cake mix, cornstarch, and salt together until well combined.1 15.25 oz. boxed red velvet cake mix, 1 teaspoon cornstarch, ½ teaspoon salt
- In another bowl whisk the melted butter and sugar until smooth and well combined. Whisk the eggs and vanilla extract together until well combined. Mix the dry ingredients into the wet until combined. Fold in the white chocolate chips. Cover the red velvet cake mix cookie dough and rest for 30 minutes.¼ cup (50 g) granulated sugar, 2 large eggs, room temperature, 1 teaspoon (5 ml) vanilla extract , 1 cup (170 g, 6 oz.) white chocolate chips
- Preheat the oven to 375 F (190 C) for 30 minutes while the cookies rest. Line two cookie sheets with parchment paper.
- Use a medium 2 tablespoon (30 ml) sized cookie scoop to drop red velvet cookie dough balls onto the prepared baking pan. Top with more white chocolate chips if you like.
- Bake for 9 - 11 minutes or until the edges of the cookies are set. Cool on the hot baking sheet for 5 minutes. Transfer to a cooling rack to fully cool and enjoy!
Notes
Store: Store the red velvet cake mix cookies in an airtight container at room temperature for up to 5 days.
See Variations section of the blog post to make Red Velvet Crinkle Cookies with Cake Mix and for different topping ideas like cream cheese frosting.
did you make this recipe?tag @olivesnthyme on Instagram