cauliflower hummus

now i know what you’re thinking….”do we really need another hummus recipe?” and the answer is probably not, BUT this one is so delicious, i’m going to share it with you anyway! if you are paleo, keto, or just generally dislike the cute little garbanzo i affectionately call, chickpea, this cauliflower based hummus is FOR…

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raspberry + cardamom semolina cake

a cardamon spiced semolina cake baked with lots of fresh raspberries. a lightly sweetened raspberry whipped cream and more fresh raspberries top the cake. this cake is perfectly sweet, with bursts of tartness and notes of nuttiness from the semolina and tahini.

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quick lavender sugar

one of my favorite ways to elevate an old recipe into a newer + fresher version is by changing up the flavor profile. the easiest way to change up the flavor profile is through spices, extracts and dried flowers. lavender is one of those dried flowers/herbs that i used to shy away from, but now…

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