approachable | flavorful | seasonal recipes
this simple blackberry pound cake is filled with sweet, tart blackberries. it’s buttery, moist and lightly scented with lemon and rose water. dust the top with powdered sugar, or drizzle a lemon maple glaze. this little cake is perfect for mothers day or any spring/summer gatherings.
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this lemon olive oil loaf cake is moist, sweet, tart, and full of fresh lemon. from the cake, to the simple syrup and glaze, its bursting with tart lemon flavor. enjoy this easy and delicious cake all spring and summer!
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this chocolate olive oil loaf cake is decadent without being heavy. its full of rich chocolate flavor and bright citrus notes. top with loaf with a beautiful pink blood orange glaze.
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this brown butter parsnip loaf cake is filled with shredded parsnips, brown butter, yogurt, lots of spice and notes of caramel running through. top this lovely loaf with a brown butter honey cream cheese buttercream.
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A deliciously moist gingerbread load cake with the most tender crumb. This cake is generously spiced with all the wonderful aromatics of the season. Top this delicious loaf with a bright citrus glaze made from freshly squeezed orange juice and powdered sugar. Its the perfect complement to the warm spiciness of the cake.
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