made from a tahini chocolate chip cookie base stuffed with s’mores. these cookie bars are chewy, chocolate-y, crunchy and marsmallowy delicious!
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mini marinated gouda jars
mini jars filled with cubes of goat gouda are marinated in olive oil, herbs and lemon peel. they marniate for 2-12 hours in the infused oil. a quick, easy and delicious way to elevate cheese!
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brown butter funfetti blondie bars
these easy to make brown butter blondie bars get a festive addtion of sprinkles inside. make them even more special by topping then with an easy to make buttercream frosting and even more sprinkles! these bars are perfect for celebrating birthdays and every day.
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sumac roasted strawberry layer cake
a simple two layer cake made with sumac roasted strawberries. a sweet, tart roasted strawberry buttercream completes this decadent and delicious cake.
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triple chocolate lavender brownies
these triple chocolate brownies are dark, rich and fudgy perfection. these brownies are made using two kinds of cocoa powder, over a cup of finely grated chocolate and lavender sugar. as the flavor develops, they taste even better the next day!
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funfetti vanilla pound cake
a classic vanilla pound cake filled with funfetti. moist, buttery, with the perfect crumb. top it with classic vanilla buttercream and more sprinkles. its a cake thats perfect for celebrating birthdays and everyday.
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strawberry rhubarb tahini crisp
strawberry and rhubarb is the most classic spring pairings. rhubarb is tart, tart, tart. which matches perfect to the sweet strawberry. typically a crisp uses butter to hold together the crumble topping. here tahini is used in its place. more on that later, but lets just say, the flavors are so perfect together. i am…
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summer berry margarita
this summer berry margarita is made from equal amount of strawberries and raspberries. pair these berries with lime and its a match ready made for summer.
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easy lemon blueberry scones
scones that are as easy as they are tasty! these buttery scones are bursting with tart lemon and fresh blueberry flavor. top these scones with an easy lemon glaze.
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strawberry rhubarb + tahini mascarpone crumble bars
these delectable bars are filled with layers of strawberry rhubarb jam, creamy tahini mascarpone, and topped with a cardamon spiced crumble. they’re buttery, nutty, tart and sweet. in short, these bars are packed with layers of flavors and textures that will delight!
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