this blackberry tiramisu icebox cake features espresso soaked ladyfingers, wine soaked berries, a creamy mascarpone filling and dusting of cocoa powder. the result is an impossibly easy no bake dessert that is perfect for the hot summer months ahead.
a moist chocolate cake topped with a salty, sweet tahini buttercream, shaved chocolate and chocolate sprinkles. this small chocolate tahini buttercream cake is the perfect small batch cake. it serves 2-4 chocolate loving people.
these chocolate tahini swirl banana muffins are filled with sweetened swirls of homemade chocolate tahini. baked in a 6 count muffin tin, these muffins are bakery style…aka, jumbo muffins! they’re refined sugar free, too. cake for breakfast, anyone?!
these birthday cake blondies taste like a classic buttery blondie. filled with sprinkles and topped with classic vanilla buttercream. these cutie cookie bars are small batch, and perfect for celebrating…anything, anytime!
this simple blackberry pound cake is filled with sweet, tart blackberries. it’s buttery, moist and lightly scented with lemon and rose water. dust the top with powdered sugar, or drizzle a lemon maple glaze. this little cake is perfect for mothers day or any spring/summer gatherings.
this no bake margarita pie is made from a creamy lime and tequila filling and a salty sweet pretzel crust. a perfect boozy dessert for summer!
