chai spiced tahini blondies

browned butter and tahini give these blondies a delicious nuttiness while keeping it dense and chewy with a slight crackle top. chai and brown sugar bring out a sweet spiciness that make these bars irresistible.

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apple tahini crisp

as september gives way to october, i should be more in the mood for pumpkin, but im still very much on an apple kick lately. truth be told, im not overly crazy about pumpkin (although i will have a few of those recipes coming soon)! i know, i know, but honestly im much more into…

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