a classic vanilla pound cake filled with funfetti. moist, buttery, with the perfect crumb. top it with classic vanilla buttercream and more sprinkles. its a cake thats perfect for celebrating birthdays and everyday.
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All articles filed in baked desserts
strawberry rhubarb tahini crisp
strawberry and rhubarb is the most classic spring pairings. rhubarb is tart, tart, tart. which matches perfect to the sweet strawberry. typically a crisp uses butter to hold together the crumble topping. here tahini is used in its place. more on that later, but lets just say, the flavors are so perfect together. i am…
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strawberry rhubarb + tahini mascarpone crumble bars
these delectable bars are filled with layers of strawberry rhubarb jam, creamy tahini mascarpone, and topped with a cardamon spiced crumble. they’re buttery, nutty, tart and sweet. in short, these bars are packed with layers of flavors and textures that will delight!
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cinnamon streusel banana coffee cake
buttery banana cake filled with sweetened cinnamon swrils, topped with a crunchy cinnamon streusel and an easy vanilla glaze. best enjoyed warm with cup of coffee with family (or as cake for breakfast)!
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blood orange curd with rye shortbread crust bars
a sweeter, less tart version of the classic lemon curd. this blood orange curd tops a deliciously buttery rye shortbread crust. these gorgeous, ruby hued bars are the perfect way to enjoy blood oranges at their peak
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black cocoa tart with rose water strawberries
there are few parings as perfect as strawberries and chocolate. playing off that pairing, this tart takes the bold, dark flavor of black cocoa and pairs with with a rich. silky bittersweet ganache for the ultimate chocolate tart. the rosewater macerated strawberries bring a sweet, lightly floral and tart note to this classic dessert. chocolate and strawberries never looked so good.
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chocolate swirled meringues with rosè berries + cream
a fun twist on the classic baked meringues! chocolate swirled meringues are baked in a muffin pan until perfectly crisp on the outside, while being perfectly marshmallow-y on the inside. make them extra memorable by filling them with rosè soaked strawberries and fresh rosè whipped cream.
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bergamot lemon + earl grey tart
freshly squeezed bergamot lemon juice makes the most deliclously sweet and tart curd to fill an earl grey laced shortbread crust. impressive, yet super simple to make. this is all the best of citrus season in one delectable dessert!
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blood orange loaf cake
its officially winter and citrus is having its moment. grab a few blood oranges, some lemons and make this simple and simply stunning quick bread. perfectly balanced between tart, sweet, light with the right amount of crumb, this will be a new winter favorite!
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rye and almond thumbprint cookies with lingonberry jam
soft, chewy rye and almond flour thumbprint cookies are rolled in a light coating of powdered sugar; then filled with a tart and sweet lingonberry jam and another dusting of confectioners sugar. these thumbprints are perfect for your holiday cookie exchanges, gifts for your neighbors (you know, the ones you really like) or just for you! enjoy!
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