pumpkin gingersnap icebox cake

this creamy, dreamy pumpkin dessert is made from fresh sweetened whipped cream, pumpkin puree, gingersnaps, caramel and a dash of pumpkin spice. this is the easiest, “made for fall” dessert for the baker and non baker alike!

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no churn tahini ice cream

a quick and easy no churn ice cream made with a sweetened tahini base, chocolate ganache and halva pieces. its a perfect summer indulgence!

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blood orange curd with rye shortbread crust bars

a sweeter, less tart version of the classic lemon curd. this blood orange curd tops a deliciously buttery rye shortbread crust. these gorgeous, ruby hued bars are the perfect way to enjoy blood oranges at their peak

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strawberry + lavender prosecco popsicles

my childhood favorite got a bit of a boozy upgrade, just in time for summer. prosecco + strawberries + a ridiculously simple to make lavender simple syrup is all you need! lightly tart, sweet, with floral notes of lavender and that unmistakable hint of prosecco. these popsicles are light, refreshing + impossibly easy to make. […]

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